Thursday, November 4, 2010

Halloween Sugar Cookies


2 1/2 Flour
1/2 Sour cream
1/2 Crisco
1 tsp Vanilla
Dash of salt
1/4 tsp Baking soda
1 Egg
1 c. Sugar
1 Tsp baking powder

Add all the wet ingredients together
Then add the dry ingredients.
Bake at 375 until they look golden brown

Then cook @ 375

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